Fast food restaurants that fit on 10 square feet each

The idea is to sell French quality hot meals in single portions from vending machines. Live tests in several locations showed that the concept has enormous potential. The company has sourced reliable hardware and logistics services at unbeatable prices. Dozens of smallish food manufacturers are keen to find new outlets for their really good meals. The project lends itself perfectly to franchising. It needs a managing director who wants to become seriously rich and is not afraid of intensive international travel.

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BISTRO 24

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